Main Menu

Please order @ the bar

8oz Sirloin Steak

Served with onion rings and peas and a choice of potatoes

Pepper, Blue Cheese or Chasseur Sauce

£10.95

£1.00

Daily Specials

See black board for details

Mexican Nachos ( good to share )

Tortilla chips with chilli, melted cheese, jalopeño peppers, salsa, sour cream and guacamole

£6.95

Lasagne

Home made beef lasagne served with chips or salad

£7.95

(V) Mexican Nachos

As above without the chilli

£5.95

Bangers and Mash

Butchers Pork & Leek sausages with peas and onion gravy

£7.95

Haddock and Chips

Beer battered haddock served with Chefs Tartar sauce and peas

£8.95

(V) Bangers and Mash

As above with vegetarian sausages

£7.95

Wholetail Scampi

Served with chips and Salad or peas

£7.95

Fajitas

Chicken, Beef or Prawn

Served with flour tortillas, salsa, sour cream, guacamole and salad

£7.95

Moules Marinières

Cooked in cream, garlic and white wine, served with a choice of chunky bread or chips

£7.95

(V) Fajitas

As above with vegetables

£6.95

Chefs Special Fisherman’s Pie

Please ask bar staff for details

Served with fresh vegetables and bread and butter

£8.95

Platform Pie of the Week

Please see Specials Board for details

£8.95

Side Orders

Chilli Con Carne

Served with rice, sour cream and guacamole

£7.95

Chips

Topped chips ( with cheese, sweet chilli sauce or salsa )

Garlic Bread

Add Cheese or Jalopeños

Onion Rings

Side Salad

Bread & Butter

Desserts

Please see Dessert & Coffee Menu

£1.75

£2.50

£2.00

£0.50

£1.95

£2.50

£1.25

Home made 8oz burger

All served with chips, onion rings and salad

Plain

Cheese Burger

Mexican ( topped with chilli, cheese & jalopeño peppers )

New Yorker ( topped with bacon, cheese & BBQ sauce )

£6.95

£7.45

£7.95